Festive Red Fruit Salad

Ingredients:

Serves 4

• Punnet of cherries

• Punnet of strawberries

• 1/2 watermelon

• Chopped mint

• Honey

• 2 limes

• Pomegranate seeds (completely optional for decor)

Instructions:

Step 1: Prepare the fruit

• Wash the fruit and pat dry with kitchen roll

• Slice up your strawberries

• Cut your watermelon into cubes

• Leave the cherries whole

• If you want to sprinkle pomegranate seeds then get these ready and set aside

• Finely chop mint leaves and set aside for later

• Arrange on a serving platter, if you are preparing ahead of time then cling wrap and pop in the fridge and dress the fruit with the dressing at the time of serving (so it doesn’t go soggy)

Step 2: Prepare the syrup and serve

• Squeeze the juice of two limes in a bowl

• Squeeze approximately 2 tspb of honey in a bowl and mix

• Dress the fruit with the syrup

• Sprinkle the chopped mint leaves and pomegranate seeds over the fruit and serve